Slowly simmered wholesome tomatoes, fresh onions and authentic West African peppers blended with herbs and spices, the famous Nigerian stew is guaranteed to satisfy any appetite.

Egusi Soup is a favourite amongst Nigerians and non-Nigerians alike. Made from melon seeds, onions, tomatoes and home grown vegetables like Ugu and Water leaf, this is a healthy, wholesome meal which can be eaten with your favorite starch or any dish.

This colourful, aromatic rice dish is made with tomatoes, onions, West African peppers and loads of herbs and spices and is famous for its heartiness. Jollof Rice is famous party food and is popular throughout West Africa.